Best Fusion Restaurants in Calgary

The fare at these restaurants ranges from pan-Asian cuisine to a combination of Japanese and Italian cuisines.



Foreign Concept is one of the best fusion restaurants in Calgary.

Photograph by Jared Sych

 

*Listed in alphabetical order.

  • Anju

    Chef Roy Oh’s modern take on Korean cuisine results in small plates infused with original flavours, like Korean-fried-chicken sliders with spicy gochujang sauce.

    344 17 Ave. S.W., 403-460-3341, anju.ca

     

  • Carino

    Melding Japanese and Italian cuisines, Carino Riserva has garnered a reputation for creative dishes like campanelle with wagyu meat sauce and truffle oil. Owner Toshi Karino’s past experience as wine director for Teatro means there’s always good wine to be had, as well.

    2206 4 St. S.W., 403-454-7668, carinoriserva.ca

     

  • Foreign Concept

    Foreign Concept’s innovative approach to pan-Asian cuisine produces beautiful small plates like butternut squash and green mango slaw with crispy taro and great large plates like Alberta trout cha ca la vong with dill and confit-scallion rice noodles.

    1011 1 St. S.W., 403-719-7288, foreignconcept.ca

     

This article appears in the March 2018 issue of Avenue Calgary. Subscribe here.

 

Edit ModuleShow Tags

Edit ModuleShow Tags