Chef Duncan Ly's latest venture highlights classic Asian flavours with upscale, modern twists.
Mill Street Brewery opens its first Western Canadian brew pub, more than 20 new eateries open in the new International Terminal at the airport and Mealshare has officially served one million meals.
Mill Street's first Western Canadian brew pub serves a mix of its classic craft brews and some new Calgary-exclusive beers.
Calgary's historic Deane House now features a completely renovated interior and a local, seasonal menu.
A French-inspired patisserie and cafe opens in the Beltline, Janice Beaton opens a new cheese and wine bar and Restaurants for Change gives back on Oct. 19th
The city's newest ice cream shop is serving up Thai rolled ice cream.
A rolled ice cream shop opens in Chinatown, Earls.67 debuts its new two-level glass atrium and Oktobertfest returns to Calgary.
Mango Mania serves up pillowy baos and mango-inspired drinks in Crescent Heights.
The city's second Nando's location opens on 17th Ave. S.W., Village Ice Cream hosts an ice cream bike tour and LunchBoxPass launches in Calgary
Find a menu full of thoughtfully sourced ingredients at Hayloft, Airdrie's newest restaurant.
The team behind Una Pizza + Wine has opened a to-go eatery and a French wine bar right next door to the popular pizza restaurant.
Focused on live-fire cooking and locally sourced meats, The Guild is Oliver & Bonacini's first restaurant in Western Canada.
Teatro Group opens a new French brasserie, Calgary Ribfest takes over Eau Claire Market and Boxwood announces it will be re-opening with a new concept this fall.
This aperitivo bar serves southern Italian cuisine with a modern, youthful twist for a taste of the real Italian lifestyle.
OEB Breakfast Co. opens its second location, a new board game cafe comes to Kensington and food trucks take over Haultain Park this weekend.
The team behind Una Pizza + Wine opened a new French wine bar, Sidewalk Citizen debuted a new menu and Shiki Menya collaborated with a Japanese brewery to create a sake.
The Pan-Asian restaurant will have a dim sum-like concept for serving lounge snacks and a hot pot Sunday dinner.
Made by Marcus opened a brick and mortar microcreamery, Stampede breakfasts begin and pop-up picnics fill downtown Calgary.
Calgary's cafe scene is getting better all the time, thanks to additions like these that really inspire you to stop and smell the coffee.
A new coffee shop, a vegan eatery and a brewery all opened in Calgary last month.