Pie Junkies Rejoice!

After only six years in business, Pie Junkie and Bakery is opening its fourth location, proving how recipes filled with love and family values are the ingredients for success.

What better way for a local business to celebrate a sixth anniversary than to open a new location? That’s how Pie Junkie will mark the occasion, with a fourth shop opening just in time for Thanksgiving in Calgary’s Crowfoot Plaza.

Grateful to city resident for embracing its passion for pastries, Pie Junkie serves up sweet and savoury offerings all made from scratch, by hand and with no fillers or preservatives.

With its famous all-butter pastry, this fall season will see the launch of several Pie Junkie favourites, including bourbon pumpkin, maple pecan and classic apple, while on the savoury side, turkey dinner pie will tempt anyone’s tastebuds.

Thinking outside the box, Pie Junkie will also add some new flavour traditions to its menu, with its salted honey, chocolate mocha caramel drizzle and banana toffee pies to delight passionate pastry-loving patrons.

Innovative fillings and tantalizing combinations aside, Pie Junkie’s long-standing family recipes are what sets its pies apart, emphasizing tradition and comfort for its customers and bringing pride and passion into each and every item on its menu.

The new Crowfoot shop will add to Pie Junkie’s Kensington, Mahogany and Spruce Cliff locations.

So, whether you’re looking to satisfy your sweet tooth, serve up a savoury pot pie for dinner or just want to dip your fork into a delicious pie filled with family tradition, visit one of Pie Junkie’s four locations today.

This content was supplied by the advertiser for commercial purposes. It is not written by and does not necessarily reflect the views of Avenue staff.

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