Calgarians We Love: Shovik Sengupta

The local restaurateur knows how to craft fun, modern and delicious dining experiences in Calgary.

Photograph by Jared Sych.

Shovik Sengupta claims that his success can be attributed to his ability to surround himself with creative and hardworking people, but the personable restaurateur’s other secret weapon is the way he creates enthusiasm and a sense of warmth. Sengupta has a stake in both Native Tongues Taqueria and Lil’ Empire Burger, but there’s a special place in his heart for his Calcutta Cricket Club, which celebrates both Sengupta’s family background and his love of fun and modern restaurant spaces that are as much about atmosphere as they are about delicious food.

“We put as much weight behind the space because we wanted to create an experience,” Sengupta says. “We wanted to create really cool rooms where the design and the music and the vibe tie together, with great food on top of all of that.”

Get a weekly serving of suggestions for how to experience Calgary's restaurants, bars and markets by signing up for Avenue’s Food & Drink Newsletter.

This article appears in the January 2021 issue of Avenue Calgary.

Related posts

Quiz: Which Fusion Restaurant Should You Check Out in Calgary?

Chris Landry

Tea Trader’s Ted Jones Spills the “Tea” on Sipping and Selling Tea

Chris Landry

Innovators of the Week: Kajal Dattani and Ange Paye’s App Creates Digital Engagement for Social Good

Mofe Adeniran

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Privacy Policy

Privacy & Cookies Policy
Avenue Calgary