66 New Restaurants That Opened in S.W. Calgary in 2022

Local beer, Nashville hot chicken, fondue, Korean noodles, tacos — this is just some of the delicious fare that new restaurants are serving up in southwest Calgary.

Surfy Surfy. Photograph by Julya Hajnoczky.

Calgary’s restaurant scene grew at an impressive pace this year, with more and more spots opening every month. Here’s a look at some of the new restaurants, breweries and cafés that opened in southwest Calgary over the course of 2022.


33 Acres Brewing Company

Vancouver-based brewery 33 Acres has opened a new Calgary location in The District at Beltline. Take your pick of the tasty brews, sandwiches and other snacks on offer at the taproom, and if the weather allows for it, try to grab a seat on the patio by the wood-burning fireplace.

120, 224 12 Ave. S.W., 33acresbrewing.com


Aaliya’s Pizzeria

This pizzeria and shawarma café in Mission has a large menu with something for everyone. Along with a selection of sharable starters and salads, the restaurant offers 13 pizzas in flavours ranging from the Aaliya’s special (with pepperoni, crumbled bacon, mushrooms, onion and green pepper) to Land & Sea (with shrimp, crab-roasted red peppers, black olives, oregano and basil). Anyone craving shawarma can choose from shawarma wrap, platter or dinner options.

2015 4 St. S.W., 403-475-4560, aaliyaspizzeria.squarespace.com


Amato Gelato


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Amato Gelato ‘s Kensington location has been around for almost two decades, and now, you’ll also find the Italian dessert bar in the Beltline. Amato’s second location has dozens of gelato flavours, not to mention pastries and Roman-style pizza. There’s also coffee and cocktails like the tiramisu martini or grappa sour.

602 17 Ave. S.W., amatogelatoalberta.com




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This local coffee shop opened two new Calgary locations this year, bringing it to a total of seven locations across the city. Grab a coffee at the newest spots in Jamieson Place or in Greenwich beside the new Calgary Farmers’ Market West.

Jamieson Place, 215, 308 4 Ave. S.W. and 130, 55 Greenbriar Dr. N.W., analogcoffee.ca


Arirang Hotdog and Gong Cha


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The bubble tea chain Gong Cha and Korean corn dog chain Arirang Hotdog have a new shared location on 17 Ave. S.W. This convenient partnership means you can enjoy a potato or mozzarella cheese corn dog with a refreshing grapefruit mango tea.

614B 17 Ave. S.W.; @ariranghotdog.ca; @gongcha_yyc


Asadal Korean Cuisine

Get your fill of delicious Korean dishes at Asadal Korean Cuisine in the Beltline. Pop in for some Korean barbecue, stir fries, soups and rice bowls, as well as shareable dishes like japchae, tteokbokki, seafood pancakes and more.

735 12 Ave. S.W., 587-351-9898, asadal.ca




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Described as “the Amalfi Coast meets the Pacific Northwest,” Barbarella is the newest restaurant from Concorde Group, which is also behind popular spots like Major Tom and Bridgette Bar. The Frank Architecture-designed space offers an eye-catching environment to snack on fried halloumi cheese, crispy artichokes, spaghetti limone, date and gorgonzola pizza, and large plates like crispy chicken ‘puttanesca.’

240 8 Ave. S.W., barbarellabar.ca


Barrow Coffee Roasters

Barrow Coffee Roasters, which has a coffee shop location inside Mount Royal University, can now also be found inside Suncor Energy Centre. Swing by for a cup of locally roasted coffee, tea or a snack.

Suncor Energy Centre, 150 6 Ave. S.W., barrowespresso.com


Best of Kin


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Best of Kin is one of the latest spots to join Calgary’s brewing scene. The brewery’s new Sunalta taproom has a full food menu that includes smoked chicken wings, dumplings, a smoked Korean barbecue chicken sandwich, pizza, Betty’s “Hamburger Helper” and more. Wash it all down with beers like the Potluck IPA or Barley Pop western lager.

1059 14 St. S.W., 825-413-4233, bestofkin.ca


Big Fish & Open Range

You may know Big Fish & Open Range from its Renfrew location, but now you can also visit its new second location in Marda Loop, which just opened in December. Whether you’re craving surf, turf or a bit of both, there’s something for you here, including freshly shucked oysters, pistachio crusted Arctic char, AAA bone-in Alberta porterhouse and more. There’s also a weekend brunch menu.

2018 33 AVe. S.W., 403-454-0014, bigfishopenrange.ca


Black Pepper

Black Pepper is located in Kanpai Sushi’s former space in the Beltline. The restaurant’s menu is divided by skewers, sushi rolls and street foods from Hong Kong, Taiwan, Korea, Thailand and Japan. There’s also a daily breakfast menu with dishes such as Hong Kong-style French toast, dumplings, bao buns, steak and eggs, an omelette and more.

110, 1414 8 St. S.W., 403-460-6303, blackpepperyyc.ca


Borough Bar & Grill

Murrieta’s Hospitality has opened a new restaurant in the University District. At Borough Bar & Grill, guests can enjoy starters like fried artichokes and warm pretzels, pizzas, pastas and mains like chili crusted tuna. Borough also offers brunch on Saturdays and Sundays.

4011 University Ave. S.W., 403-210,0201, boroughbar.ca


Brix + Barrel


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Located in downtown Calgary, Brix + Barrel is a new spot for cocktails and tasty fare like truffle risotto, spicy butter shrimp, chicken satay skewers, short rib and more. Be sure to check out the bar’s happy hour, which runs every day from 2 to 5 p.m. and from 9 p.m. to close.

351 4 Ave. S.W., 403-262-0080, brixbarrel.ca


Bro’s To Go


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The team behind The Bro’Kin Yolk opened its first Bro’s To Go location last year, and these tempting sandwiches are now available at the base of The Fifth apartment building in the Beltline, too. Pop in for a breakfast sandwich like The Shorty (with braised short rib, egg, crispy onion rings, provolone cheese, paprika aioli and a potato bun) or make it lunch with The Hot Mess (with spiced fried chicken in maple honey hot sauce, arugula, pickled onion slaw, lemon basil aioli and aged cheddar).

1527 5 St. S.W., 403-984-0314, brostogo.ca


Burnin Bird


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If you like Nashville hot chicken, be sure to check out Burnin’ Bird in the Beltline. This eatery offers chicken sandwiches and tenders in five heat levels ranging from naked to burnin’, as well as sides like macaroni salad and desserts like deep fried Mars bars or Oreo cookies.

606 17 Ave. S.W., 587-619-1410, burninbird.ca


Busan Korean Cuisine


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Located in Rutland Park, this Korean restaurant was one of the first new spots to open this year back in January. Today, it’s earning lots of buzz as a popular spot for hot soups like the Dwaeji Gukbap, stir fries and its hot stone plates for two.

33B, 4604 37 St. S.W., 587-353-2443, @busan_yyc


Cafe Eight


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The next time you need a little pick-me-up, head downtown to this new cafe for a coffee and baked goods like banana loaf, croissants, strawberry rolls and more.

607 8 Ave. S.W., 587-572-6272, @cafe8yyc


Castella Cheesecake

Castella Cheesecake has nearly a dozen stores and kiosks in B.C., and now, the Japanese-style pastry bakery has opened its first Alberta location in Calgary’s CF Chinook Centre. Pop by to pick up some creamy cheese tarts, a cheesecake soufflé, basque cheesecake or tiramisu.

CF Chinook Centre, 6455 Macleod Tr. S.W., castellacheesecake.com


Central Taps + Food


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This restaurant by the team behind Craft Beer Market has a lively, casual vibe, delicious cocktails and a food menu with a little something for everyone. Enjoy dishes like the tableside dressed truffle fries and braised pork tacos on the 75-seat, south-facing patio in the summer.

110, 224 12 Ave. S.W., 403-984-1698, centraltaps.com




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There’s a new spot to satisfy your craving for bubble tea in West Springs. A new Chatime location opened on March 12, making it even easier to try flavours like brown sugar milk tea, passion fruit green tea, wintermelon mousse and more.

320, 8560 8A Ave. S.W., instagram.com 



This new spot for cinnamon rolls opened in the Beltline in early 2022. Cinnaholic’s plant-based cinnamon rolls come in several signature flavours including the Cookie Monster Roll, which takes things to the next level with its cream cheese frosting, chocolate chip cookie dough, chocolate sauce and chocolate chips. You can also customize your own cinnamon roll with a variety of frosting and topping options.

1523 5 St. S.W., 403-453-7655, cinnaholiccalgary.com




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Deville Coffee continued to expand around Calgary this year with the opening of two more locations. It opened a new café at The District at Beltline in January, and its first southeast Calgary location in Willow Park Village in July. Be sure to stop by for a coffee and some baked goods.

227 12 Ave. S.W. and 292, 10816 Macleod Tr. S.E., devillecoffee.ca


Diner Deluxe


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Diner Deluxe, which has locations in Renfrew and Mahogany already, now has a third Calgary restaurant open for breakfast, brunch and lunch in Marda Loop. Start your day with some breakfast poutine, the spicy chorizo frittata or a plate of fried chicken and waffles.

2252 33 Ave. S.W., 403-300-1626, dinerdeluxe.com


The District at Beltline

The District is technically six restaurants in one space. The chef-driven food hall is home to Takori, Modern Burger, Oishidesu Ramen Shack, Shrub Bloom, Greenfish and Roy’s Korean Kitchen.

227 11 Ave. S.W., thedistrictbeltline.com


The Dorset Pub & Eatery

For an authentic British pub experience, head to The Dorset in Rosscarrock. Be sure to try the pub’s two signature dishes — chicken tikka masala and Fuller’s fish and chips — before diving into other bites like bangers ‘n mash, mini Yorkshire puddings or The Dorset Dip sandwich. The pub also features live music on Fridays.

1637 37 St. S.W., 825-540-3403, thedorset.ca




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Aptly named FinePrint, this new restaurant on Stephen Avenue is located in the space that used to be the home of both the former Divino restaurant and The Calgary Herald. While FinePrint does nod to the space’s history, it also makes its own mark as a place where guests can enjoy dishes such as tuna crudo, pan seared sablefish filet and roasted garlic gnocchi in an elevated atmosphere. Be sure to check out the Moet & Chandon vending machine at the bottom of the stairs on your way out.

113 8 Ave. S.W., 403-475-5655, fineprintyyc.com


Fire & Flora

This new restaurant at The District at Beltline is focused on vegetarian cuisine made with Canadian-grown ingredients. Led by chef Adam Ryan, the restaurant menu includes glazed miso carrots, sourdough cauliflower, mushroom barlotto and pears and brie pizza. Be sure to seek out the living mushroom wall, which features mushrooms that are harvested daily and used in the restaurant’s dishes.

130, 227 11 Ave. S.W., 403-590-1779, fireandflora.ca


Fleetwood Lounge


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Fleetwood Lounge is one of five restaurants that opened at the base of The Oliver apartment complex in July. Named after a 1933 Cadillac Fleetwood in the building lobby, this lounge is a particularly good spot to order a cocktail or two (try the Daily Dose or Meta Caesar). Pair your pick with shareable plates of roasted meatballs, charred Brussels sprouts and more.

524 10 Ave. S.W., 403-261-1969, fleetwoodlounge.com


Freestyle Social Club

There’s a new dining destination within Hotel Arts. Freestyle Social Club is located in Raw Bar’s former space and pairs a fun cocktail menu with dishes like Okanagan cherry glazed pork ribs, bison tartare, shucked oysters and more. And that’s not all — there are also two group golf simulators where guests can play a round or two. Golf studio rentals and private lessons can be booked online.

119 12 Ave. S.W., 403-206-9565, freestylesocialclub.ca


Frenchie Wine Bar


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You may have previously visited Frenchie’s Wine Bar when it was tucked behind Una Takeaway and Bread & Circus. But now, it has expanded and reopened in Bread & Circus’ former space, which means there’s even more room (38 seats to be exact) to enjoy wine, cocktails, fondue and small plates like potato pavé, beef tartare and house cured meats.

616 17 Ave. S.W., 403-476-3615, frenchieyyc.com


Gravity Espresso & Wine Bar

Gravity has locations in Inglewood and the Beltline, and this year, the cafe opened its newest space in Eau Claire, right across from Eau Claire Market. The bright, inviting eatery has plenty of comfortable seating where you can enjoy a fresh coffee, baked goods and other snacks.

240 Riverfront Ave. S.W., 403-452-1431, cafegravity.com


Hanbo Noodle House


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In the short time it’s been open, this Korean noodle house has already garnered a significant following. Stop by to enjoy the kalguksu (traditional handmade Korean noodles), mandu (Korean-style steamed dumplings) or jeon (Korean-style pancakes) in the spacious dining room.

4340 Macleod Tr. S.W., @hanbo.yyc


Holy Grill


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Holy Grill has opened its fourth location in the Silverado neighbourhood. The eatery offers a mix of all-day breakfast dishes, paninis, burgers and drinks like milkshakes and coffee. One of the coolest things about this location is that it also has a drive-thru, making it easy to pick up a bite on your way home.

1020, 19369 Sheriff King St. S.W., 587-352-5817, holygrill.ca


I Love You Coffee Shop Jr.

Earlier this year, the team behind I Love You Coffee Shop opened I Love You Coffee Shop Jr. just a few blocks away in the Beltline. Located within the MODA office, the small yet mighty café works two ways — you can pop inside to grab a drink and sit at one of the four bar seats, or get a drink to go from the outdoor takeout window. Grab a coffee and a Montreal bagel on your next commute to work.

520B 12 Ave. S.W., @iloveyoucoffeeshopjr


Indie Counterculture

With its original Kensington location now closed, guests should check out Indie Counterculture’s new West Springs location, which opened at the end of April, to get their fill of Indian street food. On the menu you’ll find tandoori chicken, beef vindaloo and chopped okra curries, as well as kati rolls, papri chaat and more.

8560 8A Ave. S.W., 587-483-9111, indiecounterculture.com


Jara Café


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This restaurant opened in Mission in early 2022 and features a lovely street-facing patio in the summer. Pop in for a bite or coffee the next time you’re out exploring the neighbourhood.

2005B 4 St. S.W., 403-919-7444, @jaracafeyyc




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With its flavourful menu and striking interior by Amanda Hamilton Interior Design, this Beltline restaurant is a feast for both the palate and the eyes. Chef Kenny Kaechele’s menu focuses on modern-rustic Mediterranean fare, with dishes like grilled halloumi with pomegranate and fresh mint, zucchini latkes, steamed mussels, Turkish street prawns and pan roasted chicken.

211 11 Ave. S.W., 403-266-7062, kamacalgary.com


Layali Cafe


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Layali Cafe joined Calgary’s dining scene in July. The Beltline restaurant’s food menu offers plenty of tasty options like tropical mango chicken, falafel bites, tuna poke bowls, grilled salmon and more. And on the drink menu, guests can choose from a range of teas, coffee drinks, cocktails and smoothies.

101, 617 11 Ave. S.W., 403-438-0500, layalicafeyyc.com


Lily Lounge


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Look for this Asian-inspired tapas restaurant on 17th Avenue S.W. where you can fill up on cured pork belly baos, chicken karrage, Thai chili salmon and skewers over drinks. Lily Bistro also has a karaoke room that you can book if you want to have a little extra fun with your dining experience.

1438 17 Ave. S.W., @lilyloungeyyc


Luca Mercato


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Luca Mercato is one of five restaurants that opened at the base of The Oliver apartment complex in July. Carrying everything from ice cream, to olive oils, to pre-packaged takeaway meals, this modern Italian market offers an impressive range of products. There’s also a butcher counter and deli in this space.

524 10 Ave. S.W., 403-261-1978, lucamercato.com 


Luca Restaurant


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Luca Restaurant is one of five restaurants that opened at the base of The Oliver apartment complex in July. This restaurant offers a luxurious Italian dining experience complete with sparkling chandeliers and an elegant atmosphere. Take in the ambiance while enjoying dishes like burrata salad, seared diver scallops, garganelli with duck confit, Alberta prime beef, grilled lamb chops and more.

524 10 Ave. S.W., 403-261-1777, lucayyc.com 


The Mash


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The Beltline is now home to The Mash’s latest Calgary location. Known for its spent grain pizza and craft beer, The Mash offers a casual and comfortable vibe to enjoy pizza creations like the dill pickle and bacon, wild mushroom or barbecue chicken. Be sure to add some honey garlic meatballs or garlic and pesto pizza fingers to your meal.

1535 5 St. S.W., 403-455-1775, masheats.ca


Miku Sushi


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There’s a new spot to get your fill of sushi along Macleod Tr. S.W. Miku Sushi, which opened on November 3, offers a substantial menu with something for everyone. Try special rolls like the Volcano or Flames Roll, appetizers like tuna tataki or gyoza, and rice and noodle dishes like the beef teriyaki don. Miku also offers bento boxes as part of its lunch special.

4323 Macleod Tr. S.W., 403-214-2078, mikushushi.ca


Missy’s This n That


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Missy’s is a new destination for wine and cocktails with a small selection of snacks like olives, Canadian cheeses and shrimp cocktail. Look for it on the upper floor of the Beltline building that is also home to I Love You Coffee Shop and Happy Together.

348A 14 Ave. S.W., missysthisthat.com


New Camp Bar & Table


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New Camp Bar & Table opened on March 1. The menu has a wide variety of dishes, including wild mushroom toast, crispy calamari, steak sandwich, pickle fried chicken, flatbreads and more. Be sure to check out its happy hour that runs every day from 3 to 5 p.m. and again from 9 p.m. to close.

323, 1851 Sirocco Dr. S.W., 403-879-8198, instagram.com


Nim’s Fried Chicken

This new fried chicken venture, which offers takeout only, can be found inside Universe Restaurant on 17 Avenue S.W. Pop in to grab a chicken sandwich, chicken tenders, fries, platters and more, which are available in five heat levels.

1415 17 Ave. S.W., nimsfriedchicken.square.site


Noble Pie


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Previously operating out of Eighty-Eight Brewing Company, Noble Pie moved to its new location in the Beltline last year and started offering pizzas for takeaway over the summer. In February, the popular pizzeria officially opened for dine-in. The small but mighty menu features eight kinds of pizzas, including The Roni and Extra Fancy pies, and a few small bites like honey roasted almonds, Caesar salad and marinated olives.

720 11 Ave. S.W. (back alley entrance), noblepiepizza.com


Odd Burger

Vegan fast-food franchise Odd Burger has landed in Calgary. Head to the new Sunalta location to try vegan takes on breakfast sandwiches, burgers, wraps, sundaes and milkshakes.

1515 14 St. S.W., oddburger.com


Oodle Noodle


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Over the past 17 years, Edmonton-based restaurant Oodle Noodle has been expanding across the province, and now, you can find it in Calgary too. The city’s first location is now open in the Beltline and serving up its popular noodle dishes like the Mongolian stir fry, Oodle Noodle lemongrass, kung pao, pancit canton and more. Pair your meal with starters like the green onion cakes and deep fried wontons.

1244 17 Ave. S.W., 825-910-6688, oodlenoodle.ca




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The team behind Sensei Bar has opened a new Mediterranean- and western European-inspired restaurant in the Beltline. Olea’s warm and comfortable dining room was designed by Frank Architecture and is an inviting space to pop in for a quick drink or spend an evening. Start your meal off with the speck ham croquetas or calamari with Calabrian chili crema before digging into one of the substantial mains that include pizzas, pastas and dishes such as the lamb porterhouse or steelhead trout.

1520 14 St. S.W., 403-454-4535, oleayyc.com


Pazzi Pizzeria


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Pazzi Pizzeria is one of five restaurants that opened at the base of The Oliver apartment complex in July. Here, the main focus is Neapolitan-inspired pizza, with options like the Carnevale (with tomato, fennel, pork sausage, spicy Calabrese salame, fontina and smoked pancetta) and Roman Holiday (with panna, fontina, rosemary porchette and roasted garlic aioli). There are also a few antipasti dishes like the charred Brussels sprouts and burrata.

524 10 Ave. S.W., 403-261-1799, pazziyyc.com


Pho Pham


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The team behind Pho Hoan Pasteur has opened a new restaurant in Signal Hill. Pho Pham offers a warm and inviting space to fill up on Vietnamese fare. The menu is largely focused around pho, vermicelli bowls and specialty dishes like wonton soup with vegetables and stir-fry on crispy noodles.

5683 Signal Hill Center S.W., 403-764-4588, phopham.ca


Please and Thanks

Head downtown to the Grain Exchange Building to dine at Please and Thanks, which celebrated its grand opening on August 24. Specializing in street food, the menu features tacos (chicken birria, beef birria, popcorn shrimp or corn and mushroom), baos (fried spam and pineapple, Korean fried chicken or hoisin pork belly), burgers and more.

811 1 St. S.W., pleaseandthanks.ca


Prickett Richard

Head behind Comery Block to the steel door marked Prickett Bar and you’ll find Calgary’s new cocktail hot spot in the barbecue restaurant’s basement. The bar’s moody vibe creates an exciting atmosphere to enjoy oysters and shrimp cocktail over beverages like the Lady Lazarus.

1, 638 17 Ave. S.W., prickettrichard.com


Prologue Cafe & Cocktails

Located at the base of the The Dorian hotel in downtown Calgary, Prologue offers a small food menu over breakfast, lunch and dinner, as well as coffee and cocktails. Lunch and dinner options include lobster and shrimp rolls, steak frites, paninis and more. Happy hour runs daily from 11 a.m. to 6 p.m.

525 5 Ave. S.W., 403-300-6631, prologuedaybar.com


The Royal Exchange

It’s been a busy year for this Vintage Group pub and grill, which opened two Calgary locations in 2022. The grand opening of the Bow Valley Square location took place in April, while the Bankview location opened soon after in August. Each one offers different menus, so be sure to check them both out to get the full Royal Exchange experience.

181, 250 6 Ave. S.W., 403-265-3837 and 2095 14 St. S.W., theroyalexchange.ca




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It’s even easier to satisfy your bubble tea craving now that Royaltea has a new location in Mission. Along with its refreshing drinks, this location also offers croffles in flavours like vanilla ice cream Lotus Biscoff or strawberry whipped cream.

1820 4 St. S.W., @royaltea_calgary


Space Robo Chicken

Space Robo Chicken offers a unique dining experience by using robots to help make and serve its menu. The main focus here is fried chicken, with flavour options ranging from soy bulgogi to lemon pepper. You can also get the Space Box, which comes with five kinds of boneless chicken, four cheese balls and fries.

118, 6008 Macleod Tr. S.W., 403-452-7626, spacerobochicken.ca


Surfy Surfy


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Look for this Concorde Group restaurant in the space below Double Zero Pizza in CF Chinook Centre. Surfy Surfy’s menu includes starters like corn fritters and tuna ceviche, gringas, tacos, burritos, burgers and more.

CF Chinook Centre, 6455 Macleod Tr. S.W., surfysurfybar.com 


Tailgunner Brewing Company

Open since April, this Sunalta brewery offers a spacious and warm atmosphere to enjoy a pint with a group of friends. Pair snacks like chipotle onion dip or a turkey pesto bodega with beers like the Linton Stephenson Czech Pislner or Ajax Dark Lager.

1602 10 Ave. S.W., 825-407-8599, tailgunnerbrewing.ca


Tomahawk Kitchen + Bar

Located in Haysboro, Tomahawk Kitchen + Bar offers a contemporary and inviting space to get your fill of Alberta beef. Enjoy share plates like fresh oysters, patata bravas and beef carpaccio before digging into a tenderloin, rib eye or Tomahawk steak. And if you’re not a huge steak fan, don’t worry — there are plenty of other options like lobster and crab ravioli or beef birria tacos to enjoy.

9823 Macleod Tr. S.W., 403-475-4295, yyctomahawk.com


Toro Bravo Taqueria

This taqueria opened in downtown Calgary’s Bow Valley Square over the summer with taco options like achiote grilled chicken or ancho steak tacos. More recently, Taqueria El Chefe has been popping up in the space with birria tacos, chicken enchiladas and more.

250 6 Ave. S.W., torobravo.ca


Treno Coffee & Prosecco Bar

Treno is one of five restaurants that opened at the base of The Oliver apartment complex in July. This eatery is largely focused on coffee and Prosecco, plus a handful of cocktails. So stop in to enjoy a drink with a cannoli or sandwich in the charming, purple-hued space.

524 10 Ave. S.W., 403-261-1911, trenoyyc.com


Two House Brewing


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Two House Brewing first opened in Sunalta in 2019, then took a break in 2021 to move to a new space in the neighbourhood. The brewery’s new location, which resembles a classic beer hall, opened in July with two dog friendly patios. The brewery has also partnered with Acme Pizza Co., so you can enjoy a pizza while sipping on a beer with some friends.

1901 10 Ave. S.W., twohousebrew.com 


Whippt Kitchen


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Whippt Kitchen has expanded with the opening of a cake house and eatery in Britannia Plaza. Inside, you’ll find a variety of beautifully decorated sweet treats like cakes, cookies and more.

812A 49 Ave. S.W., whippt.ca


The Wilde


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Located on the 27th floor of the The Dorian hotel, The Wilde offers stunning city views with its dining experience. After dining on Digby Bay scallops, elk tartare, bison short rib or honey lavender duck breast, be sure to peruse the dessert menu for a final treat. And of course, don’t miss checking out the rooftop patio that overlooks downtown Calgary.

525 5 Ave. S.W., 27th Floor, 403-300-6633, thewilderooftop.com

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