A guide to a few of the best patios in the city...
Restaurants & Food
The Ultimate Cocktail for the Calgary Stampede
Think cowboys only drink whiskey and black coffee? Think again. Thanks to Bar C‘s new cocktail, the Cowboy’s Breakfast, which was prepared just for the 2014 Calgary Stampede, this year...
9 Calgarians’ Favourite Sushi Rolls
Classic or out-of-the-box, here are some sushi rolls your fellow Calgarians love to order...
New Restaurant: Shiki Menya
Head to Bridgeland for some classic or new school Japanese bowls of ramen....
7 Best Pubs for Parents
Family-friendly locals if you fancy a pint but have little ones in tow....
10 Small Plates to Share
Bar C Crisp Artichoke Hearts It’s easy to get addicted to this serving of fried, tender-inside artichoke hearts with a honey lemon aioli for dipping. On second thought, maybe don’t...
7 Salads Perfect for Spring
Blink Pear and Endive Salad This salad is a mix of curly and Belgian endive, served with sliced bartlett pears, walnuts, shaved pecorino and a walnut vinaigrette. It pairs perfectly...
New Restaurant: Double Zero Chinook
It’s not all about the pizza. Chef Rob Jewell’s tuna crudo is a great way to kick off dinner at Double Zero Chinook. In-mall dining certainly isn’t what it used...
5 Soups to Cure a Spring Cold
Bowls of spicy, hearty goodness to cure what ails you...
Pascal’s Patisserie: The Lost Art of Croissants
An artisanal croissant has the power to transport you all the way to France....
