It's not a completely uncommon story - a group of Calgarians invest in an upstart winery, get a bunch of wine and maybe a bit of money out of it...
Restaurants & Food
The owners of the award-winning Canadian Rocky Mountain Resorts are so dedicated to quality and sustainability that they got into the game business and opened a ranch....
An extensive renovation means more space, a new floor, a mixology centre and more rum....
In the last five to 10 years, casual and affordable French dining has become easier to find in Calgary....
New Restaurant: Native Tongues
This new Beltline taqueria is a welcome addition to Calgary's dining scene, which was screaming out for casual, quality Mexican food....
Local is the new exotic, bacon gets even better, technology meets food and tiny restaurants are trendy - this is what's new and there's a whole lot more, too....
The Difficulty Finding and Keeping Great Restaurant Staff
One of the challenges that accompanies a booming restaurant scene is finding and retaining the right, hardworking staff....
This new ice cream shop uses freezing cold liquid nitrogen to create ice cream in seconds....
Earls helps rehabilitate a cocktail outcast....
If Your Neighbourhood Was a Flatbread, What Would It Taste Like?
Village Flatbread names its flatbreads, sandwiches, salads and drinks after some of Calgary's most self-contained, sustainable and community-oriented neighbourhoods. Here's how it works....
